Next Opening Hours
Monday
10:00 AM - 9:00 PM
Cuisines Chicken, Korean
Tags
Preparation Time Prep Time 20 ~ 30 min
Show Description
서울시 용산구 한강대로 30길 25 View Map

Bongchu JJimdak

BEST
BEST

Bongchu JJimdak

Made with chicken, various vegetables marinated in a Soy Sauce base. The name literally means "steamed chicken of Bongchu"

₩26,000 ADD
BEST
BEST

Boneless Jjimdak (Medium 2~3 serving)

₩40,000 ADD

Add on menu

Crispy Rice Bibimbap

₩3,000 ADD

Glass Noodle

₩3,000 ADD

Cheese Rice cake

₩3,000 ADD

Tumeric Rice cake

₩3,000 ADD

Mix Rice cake

₩4,000 ADD

Bowl of Rice

₩1,000 ADD

Two Kinds of Cheese

₩4,000 ADD

Drinks

Cola

₩2,000 ADD

Cider

₩2,000 ADD

 

닭(국내산), 김치(배추:중국산, 고춧가루:중국산), 야채(마늘, 오이, 파:국내산)

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Restaurant Info

We are the Original starters of Andong JJimdak! Andong-jjimdak is a variety of jjim, which originated in the city of Andong, Gyeongsangbuk-do Province and is made with chicken, various vegetables marinated in a ganjang based sauce. The name literally means "steamed chicken of Andong."

Branch Delivery Hours

Weekday From To
Monday 10:00 AM 9:00 PM
Tuesday 10:00 AM 9:00 PM
Wednesday 10:00 AM 9:00 PM
Thursday 10:00 AM 9:00 PM
Friday 10:00 AM 9:00 PM