Cuisines | Korean |
Tags | Sharing, Spicy, Big Portions |
Preparation Time | Prep Time about 20 minutes |
Huh!? Looks like we don't have any reviews for this place yet. Please check back in a week or so and accept our apologies for the trouble. Our tech wizards are still working on a spell to put reviews on the site. Or at least that's what they told us.
Our restaurant is boiling Korean fresh pork every day, not using artificial ingredients, and cooking with the mindset of preparing foods for my family. We want our customers to have delicious moments.
Weekday | From | To |
---|---|---|
Monday | 3:30 PM | 11:00 PM |
Tuesday | 3:30 PM | 11:00 PM |
Wednesday | 3:30 PM | 11:00 PM |
Thursday | 3:30 PM | 11:00 PM |
Friday | 3:30 PM | 11:00 PM |
Saturday | 3:30 PM | 11:00 PM |