| Cuisines | Korean, Asian |
| Tags | Sharing, Hearty |
| Preparation Time | Prep Time 15 ~ 20 min |
Suwon galbi uses premium meat to serve their customers the best Korean barbecue.
Assorted beef (600g)—short rib, oyster blade, and top blade—with banchan, salad, and japchae
Assorted beef (1000g)—short rib, oyster blade, and top blade—with banchan, salad, and japchae
Assorted pork (600g)—pork belly, pork chuck, and pork jowl—with banchan, salad, and japchae
Assorted pork (1000g)—pork belly, pork chuck, and pork jowl—with banchan, salad, and japchae
Ingredients: Country of Origin
돼지고기 : 칠레산 소고기 : 미국산 삼겹살 : 국내산 닭고기 : 국내산, 태국산 쌀 : 국내산 고춧가루 : 국내산, 중국산
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Suwon galbi uses premium meat to serve their customers the best Korean barbecue.
| Weekday | From | To |
|---|---|---|
| Monday | 11:00 AM | 3:00 PM |
| 4:00 PM | 9:00 PM | |
| Tuesday | 11:00 AM | 3:00 PM |
| 4:00 PM | 9:00 PM | |
| Wednesday | 11:00 AM | 3:00 PM |
| 4:00 PM | 9:00 PM | |
| Thursday | 11:00 AM | 3:00 PM |
| 4:00 PM | 9:00 PM | |
| Friday | 11:00 AM | 9:00 PM |
| Saturday | 11:00 AM | 9:00 PM |
| Sunday | 11:00 AM | 9:00 PM |
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