Cuisines | Korean |
Tags | Sharing |
Preparation Time | Prep Time 20 ~ 25 min |
We offer quality Duroc Pork belly!!
The meat from Duroc pigs is typically dark red in color, maintains moisture well and has good fat marbling throughout -- all highly desirable qualities in cuts of pork. ... Hog farmers favor Duroc pigs because the breed consistently yields plenty of high quality meat.
Ingredients: Country of Origin
삼겹살(스페인, 프랑스)
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We offer quality Duroc Pork belly!!
The meat from Duroc pigs is typically dark red in color, maintains moisture well and has good fat marbling throughout -- all highly desirable qualities in cuts of pork. ... Hog farmers favor Duroc pigs because the breed consistently yields plenty of high quality meat.
Weekday | From | To |
---|---|---|
Monday | 11:00 AM | 10:00 PM |
Tuesday | 11:00 AM | 10:00 PM |
Wednesday | 11:00 AM | 10:00 PM |
Thursday | 11:00 AM | 10:00 PM |
Friday | 11:00 AM | 10:00 PM |
Saturday | 11:00 AM | 10:00 PM |
Sunday | 11:00 AM | 10:00 PM |
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