Cuisines | Korean |
Tags | Spicy |
Preparation Time | Prep Time about 20 minutes |
Hwang's Jjukkumi makes mouth watering spicy stir-fried baby octopus. Hwang adds various vegetables to make it nutritious and to help tone down the heat. Try adding more sprouts to make it less spicy.
Ingredients: Country of Origin
쭈꾸미 (베트남)닭불고기(국내산) 삼겹살(칠레산)새우(인도,베트남) 날치알(태국산)쌀(국내산)김치(고추가루-중국산,배추-국내산) 김치(볶음용-중국산)
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Hwang's Jjukkumi makes mouth watering spicy stir-fried baby octopus. Hwang adds various vegetables to make it nutritious and to help tone down the heat. Try adding more sprouts to make it less spicy.
Weekday | From | To |
---|---|---|
Monday | 4:00 PM | 11:00 PM |
Tuesday | 4:00 PM | 11:00 PM |
Wednesday | 4:00 PM | 11:00 PM |
Thursday | 4:00 PM | 11:00 PM |
4:00 PM | 11:00 PM | |
Friday | 4:00 PM | 11:00 PM |
4:00 PM | 11:00 PM | |
Saturday | 4:00 PM | 11:00 PM |
4:00 PM | 11:00 PM | |
Sunday | 4:00 PM | 10:00 PM |
4:00 PM | 11:00 PM |
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