Cuisines | Asian |
Tags | Sharing, Spicy |
Preparation Time | Prep Time 15 ~ 20 min |
Authentic Thai food made by local chefs.
Steamed shrimp and glass noodle salad with onion, celery, tomatoes, spring onion, carrot
Northeast style spicy minced meat salad seasoned with ground roasted sticky rice lime, chili, onion and spring onion
Northeast style spicy grilled meat salad seasoned with ground roasted sticky rice, lime, chili, onion and spring onion
Stir-fried egg noodle with vegetable soup, broccoli, mushrooms, carrot, cabbage and fried garlic
Traditional stir-fried rice noodles with beansprouts, carrot, scallion, peanut, and egg
Flat rice noodle stir-fried in black soy sauce, broccoli, cabbage, carrot, mushroom, onion, bell pepper, and egg
Flat rice noodle stir-fried with broccoli, cabbage, carrot, mushroom, onion, bell pepper, zucchini, and pineapple
Stir-fried meat in black pepper and garlic, mushroom, broccoli, carrot, onion, and bell pepper
Deep-fried shrimp in black pepper and garlic sauce, onion, mushroom, bell pepper carrot, and spring onion
Stir-fried meat with red curry paste bamboo shoots, green and red chili, and kaffir lime leaves
Stir-fried meat in fish sauce, onion, spring onion, green and red chili, and basil leaves
Stir-fried meat with fresh ginger, onion, mushroom, spring onion, and green and red chili
Deep-fried meat with cashew nuts, onion, carrot, mushroom, bell pepper, and spring onions
Stir-fried meat in black pepper, garlic, onion, carrot, cabbage, broccoli, mushroom, bell pepper, zucchini and spring onion
Stir-fried meat with broccoli, mushroom, onion, carrot, cabbage, bell pepper, zucchini, and spring onion
Ingredients: Country of Origin
쇠고기 호주,미국 돼지고기 국산 새우 베트남 쌀 국산,태국 야채 국산
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Authentic Thai food made by local chefs.
Weekday | From | To |
---|---|---|
Monday | 11:30 AM | 9:00 PM |
Wednesday | 11:30 AM | 9:00 PM |
Thursday | 11:30 AM | 9:00 PM |
Friday | 11:30 AM | 9:00 PM |
Saturday | 11:30 AM | 9:00 PM |
Sunday | 11:30 AM | 9:00 PM |
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