Sunday Arvo

Poached egg and brown butter hollandaise sauce over portabella mushrooms stuffed with ricotta cheese, kale, roasted mushrooms and onions

English muffins with garlic oil fried spinach, grilled bacon, poached egg and hollandaise sauce

Open sandwich with gravlax salmon, olives, arugula, red onion and capers french sauce on rye bread

Three roasted mushrooms, parmigiano cheese, arugula, balsamic cream, cured yolk, poached egg, mushroom pesto, sourdough and tomato pickle

Egg and baguette in a tomato stew seasoned with spicy

Blueberry pancakes, blueberry sauce, mascarpone cheese with dried apricots, banana, pistachio, almonds, maple bacon

Garlic bread topped with burrata and parmesan cheese, cherry tomato pickle, pistachio and maple syrup

Toast with basil pesto, ricotta cheese, tomato and sourdough

Green vegetables, cherry tomatoes, beet pickles, red onion, olives, bacon chips, almonds, parmigiano cheese, raspberry dressing or balsamic dressing

Daily soup that changes every day according to the ingredients of the day

only hot

only hot

only hot