| Cuisines | Korean |
| Tags | Sharing |
| Preparation Time | Prep Time about 20 minutes |
Easy-to-eat fried rice
Ingredients: Country of Origin
쌀(국내산), 계란(국내산),,삼겹살(네덜란드), 김치(중국산), 고추가루(중국산)
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Easy-to-eat fried rice
| Weekday | From | To |
|---|---|---|
| Monday | 11:30 AM | 9:00 PM |
| Tuesday | 11:30 AM | 9:00 PM |
| Wednesday | 11:30 AM | 9:00 PM |
| Thursday | 11:30 AM | 9:00 PM |
| Friday | 11:30 AM | 9:00 PM |
| Saturday | 11:30 AM | 9:00 PM |
| Sunday | 11:30 AM | 9:00 PM |
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