Cuisines | Korean, Asian |
Tags | Healthy, Big Portions |
Preparation Time | Prep Time about 20 minutes |
This restaurant has built a reputation for using only the freshest ingredients. Popular dishes here include the beef tartare (or yuk-hwe) and the freshly caught salmon, both of which are supplied daily.
Canned tuna mixed with mayonnaise, shredded seaweed, sweet pickled radishes, and rice.
Ingredients: Country of Origin
육회:국내산, 연어: 노르웨이산, 쌀:국내산, 무순: 국내산, 배: 국내산
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This restaurant has built a reputation for using only the freshest ingredients. Popular dishes here include the beef tartare (or yuk-hwe) and the freshly caught salmon, both of which are supplied daily.
Weekday | From | To |
---|---|---|
Monday | 11:00 AM | 11:00 PM |
Tuesday | 11:00 AM | 11:00 PM |
Wednesday | 11:00 AM | 11:00 PM |
Thursday | 11:00 AM | 11:00 PM |
Friday | 11:00 AM | 11:00 PM |
Saturday | 11:00 AM | 11:00 PM |
Sunday | 11:00 AM | 11:00 PM |
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