Hong Kong Restaurant (Hongdae Branch 1)

Rich Hong Kong-style sauce and tender honeyed braised beef made with four different cuts of beef brisket for a variety of textures

Hong Kong-style beef and rice noodle stir-fry; a famous local Hong Kong staple

Traditional soup with a variety of herbal ingredients with a healthy and refreshing flavor

Hong Kong-style shrimp mapo tofu don

Shrimp Mapo Tofu Don + Hong Kong Sides + Craft Drinks

Delicious Hong Kong char siu and fluffy stir-fried eggs

Char Siu Egg Noodles + Hong Kong Side + Craft Drink

Combination of mildly spicy curry and tender braised short ribs (w/ beef, potatoes, and bell peppers); bell peppers may be substituted with other vegetables if the ingredients are out of stock

Curry Galbi Jjim Don + Hong Kong Side + Craft Drink

Gently stir-fried eggplant and meat

Eo Hyang Gaji Don (Spicy Eggplant) + Hong Kong Side + Craft Drink

Delicious Hong Kong-style fried chicken with a signature curry sauce (w/ beef, potatoes, and bell peppers); bell peppers may be substituted with other vegetables if ingredients are out of stock

Black Pepper Beef + Hong Kong Side + Craft Drink

Blend of tender beef and mildly spicy curry (w/ beef, potatoes, and bell peppers); bell peppers may be substituted with other vegetables if ingredients are out of stock

Black Pepper Chicken + Fried Egg + Hong Kong Side + Craft Drink

Sweet and sour pork ribs with pineapple (w/ onions, pineapple, and pork ribs)

Pineapple Pork + Hong Kong Side + Craft Drink

Winning combination of delicious shrimp and a fluffy fried egg; truly delicious

Shrimp & Egg + Hong Kong Side + Craft Drink

Traditional and authentic garlic black pork ribs

Spicy Garlic Black Pork + Hong Kong Side + Craft Drink

Perfect combination of fried egg and tender beef

Beef & Egg Stir-Fry + Hong Kong Side + Craft Drink

Hong Kong-style shrimp mapo tofu don

Eo Hyang Gaji Dong; a tender stir-fry of eggplant and meat

Hearty and delicious dish made with Hong Kong-style honey char siu and a fried egg

Combination of mildly spicy curry and tender braised short ribs (w/ beef, potatoes, and bell peppers); bell peppers may be substituted with other vegetables if the ingredients are out of stock

Delicious Hong Kong char siu and fluffy stir-fried eggs

Delicious Hong Kong-style fried chicken with a signature curry sauce (w/ beef, potatoes, and bell peppers); bell peppers may be substituted with other vegetables if ingredients are out of stock

Blend of tender beef and mildly spicy curry (w/ beef, potatoes, and bell peppers); bell peppers may be substituted with other vegetables if ingredients are out of stock

Delicious shrimp and a fluffy egg stir-fry

Traditional Hong Kong-style spicy pork ribs

Tender and savory pork ribs in a sweet and sour pineapple sauce; kids and adults alike love this dish

Perfect combination of fried egg and tender beef

Sweet honey pork char siu

Hong Kong-style chilled boneless steamed chicken; fresh, tender, and made with only domestic chicken

Deliciously spicy mala sauce meets tender, moist chicken; fresh, tender, and made with only domestic chicken

Tender chicken tossed in a refreshing Thai sauce for a savory and salty chilled steamed chicken

Enjoy the flavor of real, local-style mapo tofu

Spicy stir-fried eggplant with meat

Sweet and sour pork ribs with pineapple (w/ onions, pineapple, and pork ribs)

Hearty, tender beef in an addictively spicy Szechuan-style broth

Traditional and authentic garlic black pork ribs (400g)

Hong Kong-style sweet and sour soup (not spicy)

French toast to reflect the history of Hong Kong

97 years ago, Hong Kong was a British colony, so 3:30 p.m. was tea time and toast and tea was enjoyed regularly

Shaved ice dessert

Handmade Hong Kong Dong Lai Tea

Hong Kong's signature dessert drink

355ml can

355ml can

Special Hong Kong-style sauce made with ginger and scallions; tastes great over meat, warm rice (recommended), and bingdak chicken

Homemade sauce made by frying spicy chili peppers in oil; pairs well with various foods such as meat and noodles