Cuisines | Korean |
Tags | Sharing, Spicy, New Spot |
Preparation Time | Prep Time about 20 minutes |
Classic Korean street food and snacks--everything from tteokbokki to sundae to traditional snacks, always made fresh.
Ingredients: Country of Origin
쌀(국내산)떡(호주산.미국산)오징어(대만산)오뎅(국내.외국산혼용)고구마(국내산)닭고기(브라질산)돼지고기(국내산)고춧가루(국내산.중국산)김밥햄(돼지고기/국내산.미국산.스패인혼용)참치(원양산)돼지부속(국내산)스팸(돼지고기/미국.스페인캐나다혼용)
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Classic Korean street food and snacks--everything from tteokbokki to sundae to traditional snacks, always made fresh.
Weekday | From | To |
---|---|---|
Monday | 11:00 AM | 2:30 PM |
5:00 PM | 11:00 PM | |
Tuesday | 11:00 AM | 2:30 PM |
5:00 PM | 11:00 PM | |
Wednesday | 11:00 AM | 2:30 PM |
5:00 PM | 11:00 PM | |
Thursday | 11:00 AM | 2:30 PM |
5:00 PM | 11:00 PM | |
Friday | 11:00 AM | 2:30 PM |
5:00 PM | 11:00 PM | |
Saturday | 3:30 PM | 11:00 PM |
Sunday | 3:30 PM | 11:00 PM |
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