| Cuisines | Mexican, American & Grill |
| Tags | Instagram friendly, Hearty, New Spot |
| Preparation Time | Prep Time about 20 minutes |
'Tio de Santa Barbara' is a California-style Mexican taco restaurant and the only place in Korea that serves 'California-style Mexican food'. All menu items, including tacos, burritos, and enchiladas, are reinterpreted with a local sensibility, taking advantage of the brighter and lighter flavors than American-style Mexican. All ingredients are prepared right in the restaurant, and various sauces, such as salsa, guacamole, and hot sauce, are also made in-house. That's why, the moment you take a bite, you can experience 'the taste of the real Santa Barbara'.
Pork, beef, mushroom, or shrimp served with salsa roja and chicken with salsa verde; salsa sent separately
Ingredients: Country of Origin
"쌀(태국산), 까르니타스(돼지고기 - 미국산, 국내산 섞음), 알 파스토르(돼지고기 - 미국산), 초리조(돼지고기 - 국내산) 비프스테이크(소고기 - 미국산), 비리아(소고기 - 호주산), 뽀요아라크레마(닭고기 - 국내산), 프라이드치킨(닭고기 - 국내산), 베이컨(돼지고기 - 외국산)"
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'Tio de Santa Barbara' is a California-style Mexican taco restaurant and the only place in Korea that serves 'California-style Mexican food'. All menu items, including tacos, burritos, and enchiladas, are reinterpreted with a local sensibility, taking advantage of the brighter and lighter flavors than American-style Mexican. All ingredients are prepared right in the restaurant, and various sauces, such as salsa, guacamole, and hot sauce, are also made in-house. That's why, the moment you take a bite, you can experience 'the taste of the real Santa Barbara'.
| Weekday | From | To |
|---|---|---|
| Monday | 11:00 AM | 3:00 PM |
| 5:00 PM | 10:00 PM | |
| Tuesday | 11:00 AM | 3:00 PM |
| 5:00 PM | 10:00 PM | |
| Wednesday | 11:00 AM | 3:00 PM |
| 5:00 PM | 10:00 PM | |
| Thursday | 11:00 AM | 3:00 PM |
| 5:00 PM | 10:00 PM | |
| Friday | 11:00 AM | 3:00 PM |
| 5:00 PM | 10:00 PM | |
| Saturday | 11:00 AM | 3:00 PM |
| 5:00 PM | 10:00 PM | |
| Sunday | 11:00 AM | 3:00 PM |
| 5:00 PM | 10:00 PM |
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