| Cuisines | Korean, Japanese |
| Tags | Healthy, Big Portions |
| Preparation Time | Prep Time about 20 minutes |
Korean dining spot specializing in fresh yukhoe and salmon, with sushi, rice bowls, and generous sharing sets for a casual meal or drinks.
Ingredients: Country of Origin
육회:호주산, 새우:에콰도르산,배추김치:중국산, 우삼겹:미국산, 육사시미:국내산 한우, 연어:노르웨이산, 참치:원양산,쯔꾸미:베트남산,꼬막:국내산,쌀,야채:국내산,고추가루:중국산
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Korean dining spot specializing in fresh yukhoe and salmon, with sushi, rice bowls, and generous sharing sets for a casual meal or drinks.
| Weekday | From | To |
|---|---|---|
| Monday | 10:00 AM | 11:00 PM |
| Tuesday | 10:00 AM | 11:00 PM |
| Wednesday | 10:00 AM | 11:00 PM |
| Thursday | 10:00 AM | 11:00 PM |
| Friday | 10:00 AM | 11:00 PM |
| Saturday | 10:00 AM | 11:00 PM |
| Sunday | 10:00 AM | 11:00 PM |
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