Plant Cafe & Kitchen (Yeonnam)

Housemade chickpea hummus, garnished with olive oil and Italian parsley, served with 2 slices multigrain toast

Fries topped with yubu and bean chili, cashew-based cheese sauce, and chili pepper flakes

Salad greens, herbed croutons, tofu cubes, fried onions, and grated parmesan cheese, mixed together with cashew-based Caesar dressing, all rolled into an easy-to-eat tortilla wrap, with Kettle chips on the side

Housemade falafel donuts, fried eggplant, hummus, potato fries, pico de gallo, pickled beet, arugula, sumac, tahini sauce, all wrapped up in a wheat tortilla wrap

Plant veggie patty, topped with creamed mushrooms, mozzarella cheese, red onion, lightly pickled paprika, and garlic mayo (a staff favorite!)

Soba noodles, sesame-peanut dressing, tofu cubes, cherry tomato, cucumber, green salad mix, baby greens, carrot-daikon radish pickles, cilantro

Green salad mix, house-made hummus, roasted pumpkin squash, cherry tomato, nuts and seeds, agave mustard dressing, hemp seeds, toasted multigrain bread

Green salad mix, housemade falafel donuts, pico de gallo, pickled beet, fried eggplant, sesame seeds, sumac, tahini sauce, toasted multigrain bread

Oats, peanut butter, chia seed, flax seed, almonds, sunflower seed, pumpkin seed, chocolate chips, shredded coconut, and dates

Banana, peanut butter, spirulina, chia seed, soymilk, and cacao nibs

Mango, banana, coconut milk, agave syrup, and lemon juice

Hot or Iced

Hot or Iced with your choice of non-dairy milk optionssoy, almond, or oat

Hot or Iced with your choice of non-dairy milk options—soy, almond, or oat

Hot or Iced with your choice of non-dairy milk optionssoy, almond, or oat

Hot chocolate with your choice of non-dairy milk options—soy, almond, or oat

Earl Grey / Peppermint / Lemon Ginger / Chamomile / Hibiscus + Wild Rose

330ml bottle

260ml bottle

7.0%, Medium-dry

(4pcs)