Ho Lee Chow (Dogok)

Spicy Green Bean (Beef)

Green bean stir-fired with soy sauce and spicy peppers.

Spicy Green Bean (Shrimp)

Green bean stir-fired with soy sauce and spicy peppers.

Moneybag Dumplings

Deep-fried dumplings filled with shrimp, served with our mayonnaise sauce. (6pcs)

Shanghai Wonton Rolls

Steamed shrimp rolls topped with fried garlic, served with our spicy sauce. (6pcs)

Shrimp Spring Rolls

Deep-fried thin pancakes filled with shredded vegetables and shrimp. (2rolls)

Vegetable Spring Rolls

Deep-fried thin pancakes filled with shredded vegetables. (2rolls)

Chili Shrimp Noodle Salad

Shrimp, fresh vegetables and noodles, tossed in a spicy & sweet sriracha sauce.

Combo Platter

Shrimp Spring Rolls(2rolls) and Moneybag Dumplings(6pcs)

Ho Lee’s Wings

Deep-fried chicken wings dressed in our special frying batter. Choice of just seasoning fried, hot sauce or honey-garlic sauce.

Ho Lee’s Spare Ribs

Tender baby-back pork ribs delicately deep-fried. Choice of BBQ sauce or honey-garlic sauce.

Spicy Squid

Succulent pieces of squid deep-fried and served with our special spicy seasonings.

Garlic Shrimp

Juicy shrimp deep-fried and tossed lightly in heaps of garlic.

Crab Meats Soup with Fried Rice

Crab meats, egg whites served in a light chicken broth with fried rice.

Wonton Soup

Light chicken broth with home-made shrimp and pork wontons.

Hot & Sour Soup

Hot pepper and vinegar broth with shredded pork, eggs, bean curd, bamboo shoots and chinese mushrooms.

Sweet Corn & Crab Soup

Creamy corn broth with crab meat and sweet corn.

General Tso’s Chicken

Tender deep-fried chunks of chicken sauteed in a sweet sauce with a hint of spice.

Szechuan Chicken

Tender slices of chicken, bell peppers and onions stir-fried Szechuan style.

Sweet & Sour Chicken

Deep-fried slices of chicken served with bell peppers, onions and pineapple chunks served in our popular sweet & sour sauce.

Orange Chicken

Deep-fried chunks of chicken stir-fried with orange pieces and sliced onions.

Kung Pao Chicken

Slices of chicken, onions, bell peppers, celery and peanuts wokked to perfection in our special Szechuan sauce.

Lemon Chicken

Deep-fried slices of chicken wokked in a tart citron sauce and topped with lemon pieces.

Spicy Cumin Chicken

Chicken, onions, bell peppers, broccoli tossed in a spicy Szechuan sauce with cumin seed.

Szechuan Pork

Tender slices of pork, bell peppers and onions stir-fried in our spicy Szechuan sauce.

Sweet & Sour Pork

Deep-fried slices of pork served with bell peppers, onions and pineapple chunks served in our popular sweet & sour sauce.

Ho Lee’s Mu Shu Pork

Shredded pork, cabbage, carrots and mushrooms wokked in hoi sin sauce, served with mu shu wraps.

Spicy Soy Pork

Deep-fried chunks of pork served with bell peppers, onions and hot peppers served in our special soy sauce.

Spicy Pork Loins

Deep-fried pork and bell peppers, served with our special spicy seasonings.

Mongolian Beef

Tender slices of deep-fried beef and wokked with spring onions, onions and served in our special mongolian sauce.

Beef & Broccoli

Thinly sliced beef and fresh broccoli served in oyster sauce and soya sauce.

Ho Lee's Beijing Beef

Slices of crispy beef wokked in our unique tangy spicy style sauce.

Ho Lee's Pepper Beef

Generous portions of beef and vegetables served in our special sweet pepper sauce with a strong hint of ground black pepper.

Spicy Cumin Beef

Beef, onions, bell peppers, broccoli tossed in a spicy Szechuan sauce with cumin seed.

Spicy Eggplant

Tasty eggplant stir-fried in our special Szechuan sauce.

Vegetables Ma Po Tofu

Soft cubes of tofu stir-fried with a medley of vegetables Szechuan style.

Chinese Greens

Fresh bok choy delicately stir-fried in our rich oyster sauce or our original garlic sauce.

Ho Lee's Garlic Vegetables

Vegetable mix medley wokked in our original garlic sauce.

Buddah's Tofu

Delicate wedges of tofu deep-fried to sear in its tender flavor, coated in our special Shanghai sauce.

Mayo Shrimp

Generous portions of deep-fried shrimp, delicately coated in our special sweet mayonnaise sauce, flavored with a hint of peanuts.

Ho Lee’s Jumbo Prawns

Tender large prawns and vegetables wok seared and served in our unique sauce.

Szechuan Special

Tender pieces of beef, chicken, shrimp and squid stir-fried in our very special Szechuan sauce.

Ho Lee’s Mu Shu Shrimp

Shrimp and shredded cabbage, carrots and mushrooms wokked in hoi sin sauce, served with mu shu wraps.

Ho Lee’s Fried Fish

Deep-fried white flesh fish fillet served with our special sauce.

Crispy Garlic Shrimp

Deep-fried shrimp with garlic and onion crispy and hot pepper taste

Ho Lee’s Ho Fun

Wide rice noodles stir-fried with spring onions, onions and bean sprouts in a deliciously light sweet soya sauce.

Ho Lee’s Chow Mein

Tender pieces of chicken, shrimp, squid, and vegetables stir-fried and served over traditionally fried egg noodles in our special sauce.

Shanghai Noodles

Thick fresh noodles, shredded pork and assorted vegetables wokked to perfection Shanghai style.

Ho Lee's House Fried Rice

Chunks of chicken, squid, shrimp, mushrooms, carrots, bean sprouts, green onions, bell peppers and eggs wokked over high heat.

Szechuan Fried Rice

Chopped shrimp, squid, carrots, bean sprouts, green onions, eggs, bell peppers and hot peppers wok seared for the spice lover in you.

Shrimp Fried Rice

Shrimps, mushrooms, carrots, bean sprouts, bell peppers, green onions and eggs wokked over high heat.

Shrimp & Bacon Garlic Fried Rice

Shrimp, bacon, onions, carrots, bean sprouts, green onions and garlic make up this delicious fried rice creation.

Hong Kong Fried Rice

A Hong Kong classic, a lighter colored fried rice with egg, shrimp, crab meat, cabbages, bean sprouts, carrots and bell peppers.

Garlic Flake Mushroom Fried Rice

Fresh mushroom, shiitake, bacon, garlic flower stalk, onions, carrots, bean sprouts, green onions and garlic flake make up this delicious fried rice creation.

Vegetable Fried Rice

Stir-fried medley of chopped broccoli, onions, mushrooms, bell peppers, bean sprouts and eggs wokked over high heat for best results.

Rice