Cuisines | Korean |
Tags | Healthy, Hearty |
Preparation Time | Prep Time about 20 minutes |
This noodle shop use Sokcho Hamheung Naengmyeon and pollock sashimi to create their specialty cold buckwheat noodles.
Ingredients: Country of Origin
명태-러시아산, 돼지고기-국내산, 쇠고기-뉴질랜드산 멕시코산, 우거지-국내산, 쌀-국내산, 야채계란-국내산, 열무김치: 무-국내산, 고추가루-중국산
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This noodle shop use Sokcho Hamheung Naengmyeon and pollock sashimi to create their specialty cold buckwheat noodles.
Weekday | From | To |
---|---|---|
Monday | 11:00 AM | 8:00 PM |
Tuesday | 11:00 AM | 8:00 PM |
Wednesday | 11:00 AM | 8:00 PM |
Thursday | 11:00 AM | 8:00 PM |
Friday | 11:00 AM | 8:00 PM |
Saturday | 11:00 AM | 8:00 PM |
Sunday | 11:00 AM | 8:00 PM |
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