Sous-Vide Katsudon
12 Hour Slow-Cooked Pork Cutlets.
Next Opening Hours
Monday
12:00 PM - 8:00 PM
| Cuisines | Japanese |
| Tags | Big Portions, Hearty |
| Preparation Time | Prep Time about 20 minutes |
서울특별시 서대문구 신촌역로 22-5, 신촌 박스퀘어 2층 42호(대현동)
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Ingredients: Country of Origin
쌀 (국내산) 돼지 목살 (벨기에, 덴마크) 돼지 삼겹살 (스페인, 네덜란드)
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Restaurant Info
Sous-Vide Katsudon perfects its dishes by slow-cooking pork cutlets at a low temperature for 12 hours, then deep-frying for a crisp finish. Perfect for katsudon enthusiasts.
Branch Delivery Hours
| Weekday | From | To |
|---|---|---|
| Monday | 12:00 PM | 8:00 PM |
| Tuesday | 12:00 PM | 8:00 PM |
| Wednesday | 12:00 PM | 8:00 PM |
| Thursday | 12:00 PM | 8:00 PM |
| Friday | 12:00 PM | 8:00 PM |
| Saturday | 12:00 PM | 8:00 PM |