Cuisines | Korean, Veg & Health |
Tags | Sharing, Hearty |
Preparation Time | Prep Time about 20 minutes |
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Woodoenjang Restaurant specializes in natural ingredients, sourcing its doenjang (soybean paste) from Gangwon-do and fresh water snails from Damyang. We use premium anchovies and natural broth for authentic flavors. Our signature dish, beef belly, is marinated and grilled to perfection. Committed to quality and consistency, we ensure every dish meets our high standards.
Weekday | From | To |
---|---|---|
Monday | 11:00 AM | 10:30 PM |
Tuesday | 11:00 AM | 10:30 PM |
Wednesday | 11:00 AM | 10:30 PM |
Thursday | 11:00 AM | 10:30 PM |
Friday | 11:00 AM | 10:30 PM |
Saturday | 11:00 AM | 10:30 PM |
Sunday | 11:00 AM | 10:30 PM |